With restrictions affecting some types of expanded polystyrene packaging, Mayermoover offers certified containers ideal for food and fishing, supporting companies in the transition to reusable and sustainable solutions.
Packaging that doesn't guarantee safety or sustainability is still widespread in the agri-food and seafood sectors: we're talking about expanded polystyrene crates, disposable plastic containers, and uncertified materials used to store and transport meat, fish, and dairy products.
"All these solutions are designed for a single use, but they break easily, releasing microplastics into the environment and contaminating products. Especially if reused, as unfortunately happens. The consequences are obvious: on the one hand, food safety risks, on the other, non-recoverable waste, which has a significant environmental impact," observes Dafne Russo, CEO of Mayermoover, a company that has been selling industrial supplies for years.
For businesses, therefore, adapting to compliant containers is not just a necessity, but a real urgency: "The truth is that the problem is twofold," explains Russo. "Traditional packaging represents an obsolete system, in conflict with new European directives and international pressures toward recyclable and reusable models, and at the same time exposes companies to fines, bans, or product losses."

The message also comes through clearly from the recent UN negotiations in Geneva, which, while failing to reach a definitive agreement, firmly reaffirmed the need to reduce the production of new polymers and encourage reuse. In this context, Mayermoover remains at the forefront, offering businesses certified, concrete, and safe solutions.
Among the most popular lines in our assortment are containers made of HDPE (high-density polyethylene) and PPE (expanded polypropylene) , recyclable materials that represent a valid alternative to polystyrene and traditional plastics. They are resistant to temperatures ranging from -30°C to +70°C, making them suitable for refrigerated transport. They are washable, sanitized, stackable, and certified for food contact according to HACCP regulations . Some models are made from regenerated plastic, maintaining the same performance as new ones. All containers are traceable via QR code and designed to withstand numerous use cycles, reducing waste and ensuring freshness throughout the entire supply chain. And at the end of their life cycle , they are 100% recycled .
Many think of packaging as secondary packaging or simply covering an item: "In reality, everything that protects, preserves, and transports food is part of the packaging chain," Russo emphasizes. "That's why we offer containers that don't just transport, but actually preserve the product. We offer integrated systems: with constant attention to regulatory developments, our proprietary line includes containers available in various sizes and can be accessorized with lids, wheels, handles, and forklift bases. They are versatile solutions, adaptable to any need and ready to use, from logistics to refrigerated transport. Furthermore, being very attentive to sustainability, we select only certified suppliers to offer their products."
Since its founding, Mayermoover has developed a unique model in Italy: an e-commerce site supported by a technical team offering direct consultation, personalized on-site inspections, and ongoing support. In more complex cases, they can provide measurements, select the most suitable products, or resolve any issues.
"In this sense, our task is also cultural," Russo concludes, "to make people understand that the container is an integral part of food safety. Just any packaging isn't enough; we need a system that protects the product and the environment. For this reason, we anticipate customer needs with ISO 9001-certified solutions that are innovative and in line with emerging regulations. When it comes to food, choices must be informed."
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