EDIS Powder Free Nitrile Disposable Glove - E23.09 TOP PRO

L=Length
LA=Widths
The measurements are expressed in millimeters

Professional Glove for Protection from Chemical Risks, Microorganisms and Suitable for Contact with Food

Product Description: Disposable 5-finger nitrile glove, ambidextrous, non-sterile, orange, powder-free. The palm, back of the hand, and fingertip/nail area are embossed with a high-grip, non-slip "diamond texture" design.

Main Features:

• Material: Nitrile
• Color: Orange
• Surface: Diamond texture for high grip
• Dust: Free
• Sterility: Not sterile
• Ambidexterity: Yes

Certifications and Conformity:

• Category 3 PPE
  • EN 420:2003+A1:2016
  • EN ISO 374-1:2016 (Protection against hazardous chemicals type B - KPT)
  • EN ISO 374-5:2016 (Protection against bacteria and fungi)
  • Suitability for contact with food: According to regulation 1935/2004/CE and Ministerial Decree 21/03/1973

Recommended Use:

• Food industry
• Chemical industry
• Oil refining
• Pharmaceutical industry
• Cleaning and maintenance
• Mechanical assembly
• Agriculture

Technical Information:

• Dexterity: Level 5 (minimum level 1 – maximum level 5)
• Chemical Protection: EN ISO 374-1:2016 type B (KPT)
• Protection against Microorganisms: EN ISO 374-5:2016 (bacteria and fungi)
• Food Contact: Tested for 30 minutes at 40°C; not suitable for acidic or aqueous foods with pH < 4.5 (acetic acid simulant 3%)

Packaging:

• Version: Pack of 50 pieces
• Minimum Order: 1 pack of 50 pieces

Advantages:

• High protection against chemical risks and microorganisms
• Suitable for contact with food, ensuring safety in the food sector
• Non-slip design for optimal grip in difficult working conditions
• Ambidextrous and dust-free for greater convenience and hygiene

Note:

• Chemical Protection: Suitable for chemicals identified as K (Sodium Hydroxide 40%), P (Hydrogen Peroxide 30%), T (Formaldehyde 37%)
• Food Use: Not suitable for foods with pH < 4.5.